Tomato Basil Brown Rice Soup

Serves 6

1 recipe Wellness Forum Brown Rice Vegetable Soup Mix
One 28-ounce can diced tomatoes
1 1/2 cups chopped fresh basil leaves


  • Add the soup mix, 5 cups water, and the diced tomatoes to a large sauce pan.
  • Bring the mixture to a boil, reduce the heat to medium, and cook for 45 minutes until the rice is tender.
  • Add the basil and cook another 5 minutes.