Cranberry-Date Dream Pie
Crust:
1 cup Wellness Forum Health Gluten-Free QuickMix
3/4 cup Nuts, finely chopped
3 Tablespoons maple syrup
Preheat oven to 350 degrees. Combine crust ingredients and pat into
a lightly sprayed pie pan.
Filling:
1 12 ounce package extra firm silken tofu
1 Tablespoon Sucanat
2 teaspoons vanilla
1 cup chopped pitted dates
1/2 cup maple syrup
1 cup dried cranberries,
1/4 teaspoon cinnamon chopped
Puree tofu, vanilla, maple syrup, cinnamon and Sucanat. Stir in dates and cranberries. Pour into pie crust and bake for 40-45 min. Cool and serve.
