1 small green pepper, diced small
1 small yellow onion, diced small
1 cup tomato puree
salt and pepper to taste
dash of hot sauce (optional)
- In a saucepan, sauté onion and green pepper in 1/4 cup water. Add 2 cups water. Bring to boil.
- Add tomato puree and the taco taco mix. Stir and reduce heat to medium. Cook for 15 minutes, stirring frequently to avoid sticking.
- Serve on whole wheat buns. Makes 8-10 sandwiches.